CDP / Junior Sous Chef Opportunity

Location: Wirral
Salary: £13.00 – £14.50 per hour
Hours: Flexible to suit the right candidate
Venue: Popular community-owned restaurant

CDP / Junior Sous Chef Benefits

• Competitive hourly pay (£13–£14.50)
• Generous tips
• Ongoing training and development
• Free on-street parking
• Free meals on duty
• Flexible hours to suit your schedule

Need to do school drop-offs or pick-ups? No problem.
Need specific days off? The team are happy to work around your availability.

The Opportunity – CDP / Junior Sous Chef

This is a fantastic opportunity for a CDP / Junior Sous Chef to join a well-loved, independently owned restaurant in Wirral.

You’ll be working with a friendly, close-knit kitchen team known for their positive culture and passion for fresh food. The restaurant focuses on seasonal dishes prepared fully in-house, giving the CDP / Junior Sous Chef the chance to contribute ideas, create specials, and develop their skills.

Staff retention is exceptional, with two members of the team having worked there for over 30 years, creating a stable and supportive kitchen environment.

What We’re Looking For

• 2+ years experience as a Chef
• Someone eager to grow and develop within the kitchen
• A team player with a no-ego attitude
• A passion for fresh, seasonal produce
• A CDP / Junior Sous Chef who enjoys working in a positive team environment

Why Join?

This independent restaurant treats its team like family. The role offers genuine work-life balance, flexibility around your life outside work, and the chance to work with a passionate team producing quality fresh food every day.

About Chefs for Chefs

Chefs for Chefs are committed to promoting equal opportunities regardless of age, gender, religion, belief, race, sexuality or disability.
We operate as both an employment agency and an employment business.
You can find a wide selection of vacancies on our website.