Sous Chef | Garden Centre Cafe | Daytime Hours!! | Bagshot
Great work-life balance available at our clients garden centre cafe. No Evenings!
We usually respond within a day
Sous Chef – Daytime Hours – Thriving Garden Centre Café – Bagshot
Salary: £30,000 – £34,000 per year
Are you a talented and enthusiastic chef ready to take the next step in your culinary career?
Our client is seeking a Sous Chef to join their thriving garden centre café in Bagshot, serving freshly prepared breakfasts, lunches, pizzas, paninis, and homemade cakes to hundreds of happy guests each day in a beautifully refurbished 400-seat café.
You’ll support the Head Chef in leading a passionate, fast-paced kitchen team, producing simple but high-quality dishes using fresh, local ingredients. Every day brings variety and exciting challenges, offering fantastic opportunities to develop your skills in a professional and supportive environment.
What’s in it for you:
- Daytime hours – no evenings!
- Full-time, permanent role (40 hours per week)
- Excellent staff discount across the garden centre
- Christmas Day, Boxing Day, and Easter Sunday off
- Long service benefits and recognition
- Brand new kitchen facilities
- Supportive, friendly team culture
- Holiday entitlement based on hours worked
- Career development opportunities within a growing business
What we’re looking for:
- Experience in a fast-paced kitchen environment
- Ability to lead shifts, maintain high standards, and motivate the team
- Calm under pressure with excellent time management
- Reliable, hands-on, and passionate about great food and service
- Strong communication and teamwork skills
Key responsibilities:
- Support the Head Chef in daily kitchen operations
- Supervise line cooks, prep cooks, and other kitchen staff
- Maintain quality standards and food safety procedures
- Prepare, cook, and plate dishes during busy service periods
- Foster a positive, team-oriented kitchen culture
Pay & Hours:
- £30,000 – £34,000 per year (depending on experience)
- 40 hours per week, with daytime shifts only
About our client:
Our client is a well-established, family-run garden centre group with multiple locations across the South East. Known for their dedication to exceptional service, quality products, and team development, they continue to grow while maintaining a friendly, inclusive working environment. Their values – trust, teamwork, integrity, accountability, and excellence – shape everything they do, from serving customers to supporting their staff.
- Department
- Permanent Chef Jobs
- Role
- Sous Chef
- Locations
- Bagshot
- Yearly salary
- £30,000 - £34,000
- Employment type
- Full-time
- Live In Available?
- No
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