Are you an experienced Sous Chef looking for your next opportunity in a fast-paced gastro pub environment? We are seeking a dedicated Temp Sous Chef to join our vibrant kitchen team in Oakham. Step into a rewarding temporary role, enhance your culinary skillset, and enjoy a competitive hourly rate of £17.37 per hour at one of the region’s most popular gastro pubs.

Key Responsibilities for Temp Sous Chef – Gastro Pub, Oakham

• Lead and motivate the kitchen brigade, ensuring the consistent delivery of high-quality seasonal dishes and pub classics.
• Support the Head Chef with day-to-day kitchen operations, shift supervision, and rota management.
• Prepare, cook, and present menu items to the pub’s exacting standards of taste and presentation.
• Manage inventory, order supplies, and oversee stock rotation to ensure optimum freshness and minimize wastage.
• Uphold strict food hygiene, health, and safety standards, fully compliant with regulations and internal policies.
• Assist with changing menus, special events, and occasional group bookings as required.
• Coach and train junior kitchen staff to drive ongoing development and maintain high team morale.

Skills & Experience Needed for Gastro Pub Sous Chef Roles

• Minimum of 4 years’ experience in a fresh food, high-volume kitchen environment, including at least 1 year in a supervisory or Sous Chef role.
• Current Level 2 Food Hygiene Certificate and Allergen Awareness (essential).
• Proven leadership and team-building ability within busy, service-focused kitchens.
• Strong communication, organization, and problem-solving abilities.
• Dependable, energetic, and adaptable with an eye for detail and guest satisfaction.
• Flexible approach to temporary work, able to start promptly in Oakham.
• DBS check (preferred but not essential).

About Our Gastro Pub in Oakham

• Well-loved, high-volume gastro pub known for quality food, friendly service, and a lively community atmosphere.
• Supportive and welcoming kitchen crew dedicated to delivering memorable pub dining experiences.
• Convenient location in Oakham with good transport connections and onsite parking.
• Opportunities for skill-building, variety, and progression through new assignments.
• An inclusive workplace culture valuing individuals from all culinary backgrounds.

Benefits of the Temp Sous Chef Role – Oakham Gastro Pub

• Attractive hourly rate of £17.37 per hour (weekly paid holiday pay included).
• Flexible working shifts tailored around your availability.
• Develop your culinary expertise within a busy, reputable pub kitchen environment.
• Be represented by a chef-focused agency with teams of ex-industry professionals.
• Quick and supportive onboarding process with prompt weekly pay, so you can focus on delivering great food.

How to Apply for Temp Sous Chef Jobs in Oakham Gastro Pubs

If you are a reliable, adaptable Sous Chef ready for immediate temporary work in Oakham, we want to connect with you. Submit your application below, and our experienced consultants will contact you to guide you swiftly through our onboarding process.

Join a respected agency and a welcoming Oakham gastro pub team. Apply today and start making a difference in one of the area’s favorite pub kitchens as a Temp Sous Chef!